Go to: Just Game Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Boiled Deer Tongue
1 Deer tongue
1 tb Salt
4 Peppers, whole
3 Bay leaves
2 Cloves, whole
Use ingredients above for one deer tongue, and add equal increase for each added tongue to cook. Wash the tongue(s) well and cover with water in a pot. Add spices and salt and simmer covered until tender. Remove from the water and peel off the outer covering, which is a modified 'skin' of sensory cells.
Serve hot or cold with any of the myriad deer sauces listed here. You may spice it up to suit yourself during cooking.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.