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Grilled Jalapeno Buffalo Burgers

1 Hot chile sauce
1 1/2 lb Buffalo or beef; ground
1/2 c Onion; finely chopped, 1 med
1 Jalapeno chiles; **
1 Clove garlic; finely chopped

** Jalapeno chiles should be seeded and finely chopped. Use 2 or 3 or to taste.

Mix remaining ingredients. Shape into 6 patties, each about 1/2 inch thick. Brush grill with vegetable oil. Grill patties about 4 inches from the coals, turning once, until they are done to your taste, 4 to 6 minutes on each side for medium doneness. Serve with Hot Chile Sauce.

BROILED JALAPENO BUFFALO BURGERS: Set oven control to broil. Place patties on rack in the broiler pan. Broil with the tops about 3 inches from the heat, turning once, until done. Broil for 4 to 6 minutes for medium done.

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