Go to: Just Game Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Chilled Duck Salad

3 c Cold roast duck; cut in chunks
3 Green onions; chopped
1/2 Green pepper; chopped
1/2 lb Fresh mushrooms; sliced
1/4 c Sliced stuffed green olives
1 cn (14-oz) artichoke hearts; drained and chopped


Dressing
4 tb Red wine vinegar
7 tb Olive oil
1 Clove garlic; mashed
1/2 ts Dry mustard
Salt to taste
Pepper to taste
Pimiento strips for garnish


Combine first 6 ingredients in a large bowl. For dressing, combine all ingredients in a bowl and whisk until slightly thickened. Pour dressing over salad mixture and toss to coat lightly. Mound salad on individual lettuce lined plates and garnish with crossed pimiento strips. Yield: 6 servings.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.