Alligator
Bear
Beaver
Boar
Buffalo
Caribou
Dove
Duck
Elk
Emu
Game Hen
Goose
Grouse
Kangaroo
Miscellaneous
Moose
Muskrat
Opposum
Ostrich
Partridge
Pheasant
Pigeon
Quail
Rabbit
Raccoon
Squab
Squirrel
Turtle
Venison
Wild Turkey
Woodcock
We have hundreds of thousands of other types of recipes.

Click Here




 

Southern Possum Stew

1 Possum
1 Dumplings
1 Sweet potatoes
1 Onions
1 Salt

After hunting with a lantern in your hand all night, take the possum you have bagged and break his neck by putting your foot on the possum's head and pulling up on his tail. Use boiling water to scald Brother Possum. In a large pan, dress the animal by pulling out those hairs on him. When all is well done, cut Brother Possum into four parts. Add salt and boil the meat until tender. Make your dumplings and add them slowly to the boiling meat. After the possum has boiled about an hour, put the parts into a baking dish. Peel sweet potatoes and slice them thick. Place the slices in the pan around the pieces of possum. Add onions if desired. Bake for 1 hour. This is a Sunday dinner for 12 people with the dumplings.


Printer friendly version: Southern Possum Stew

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.