Go to: Just Game Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
1 sm Oogruk
Cut the flippers off from the oogruk. Put the flippers in fresh
blubber. Let them stay there for about two weeks. Take the loose fur
off the flipper.
Cut flipper into small pieces and eat the meat.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.